Bea Lubas is a Polish-born, England-based award winning food photographer. As she felt that there was something missing in her life, at the age of 20, Bea gave up her job at a local bakery, bought a one way ticket to England and set off for the adventure of her lifetime.
Somewhere along the way, she bought a camera; that was a turning point. She now works from her home studio, creating food stories for brands and magazines from all over the world. When she doesn’t make photographs, she is educating and motivating aspiring photographers through her online tutorials and in-person workshops. Bea’s book How to Photograph Food is now available for preorder.
We are transported back in time to Bea Lubas’ childhood memories of Poland – the taste of the first strawberries in the summer, the smell of her mum’s freshly baked ‘Jablecznik’, beautiful forests and the foraging trips with her dad.
Learn MoreJoin food photographer Bea Lubas to learn how to make mouth-watering food photos using just your smartphone.
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